Emile_van_Ermengem
Émile Pierre-Marie van Ermengem (1851–1932) was a Belgian bacteriologist who, in 1895, isolated Clostridium botulinum, the bacterium that causes botulism, from a piece of ham that had poisoned thirty-four people.[1]
Émile Pierre-Marie van Ermengem (1851–1932) was a Belgian bacteriologist who, in 1895, isolated Clostridium botulinum, the bacterium that causes botulism, from a piece of ham that had poisoned thirty-four people.[1]
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