Research focused on short-term cooling risks greenwashing the industry – new study.

Vaccinating livestock against common disease not only improves animal welfare, it’s good for the planet too.

Food systems are increasingly disrupted by climate disasters, while also being a major contributor to climate change. World leaders at COP28 are vowing to do something about it.

Let’s just call it something different.

It's not just you: labels like organic, natural, grass-fed, humanely raised, and pasture-raised really are confusing, an expert confirms.

A new report is the first to comprehensively map networks of animal commerce that fuel zoonotic disease risk in the US.

Cell cultures are common tools in biology and drug development. Bringing them up to scale to meet the meat needs of societies will require further development.

Climate change threatens longer and more severe droughts. What will it mean for our diets?

Everyone loves a barbecue – here’s how to enjoy it while being mindful of our planet.

A modified suction cup device is effective at sexing chicken eggs early in incubation, report researchers.