Some parts of the Gulf experienced 18 months of rain in a single day.

The model analyzes the future survival of plants in a changing climate based on how far wind can carry a plant’s seeds.

A research accident in the Binder lab at the University of Tennessee led to an unprecedented discovery about how plants respond to a hormone called ethylene.

Seeds buried in bottles 144 years ago still germinate, discover researchers. The experiment continues.

Did the Green Revolution, which brought high-tech agriculture to developing nations in the 1960s, prevent famine? Recent research takes a much more skeptical view.

New findings could lead to better ways of producing hybrid seeds to maximize crop productivity, researchers report.

Plant-based buildings, greener AI, and a national agroforest are just a few of the solutions researchers are teaming up to explore.

Spring-loaded fruits let witch hazel plants fling heavier seeds just as fast as lighter ones, research finds.

Alpha-linolenic acid — an omega-3 fatty acid found in many nuts, seeds, and oils — showed the strongest link to slowing the progression and premature death of people living with ALS.