Corporate supply chains are riddled with high, uncounted emissions, as Lego discovered. New regulations mean more companies will face tough, sometimes surprising, choices.
Cryptocurrency has a substantial carbon footprint. Ethereum have taken steps to address this, but will others follow suit?
A 1972 report warned that unchecked consumption could crater the world economy by 2100. Fifty years and much debate later, can humanity innovate quickly enough to avoid that fate?
New developments in microalgae cultivation are helping to propel the potential of renewable biofuels to combat climate change.
Permaculture – a mashup of ‘permanent’ and ‘culture’ – is a way of doing agriculture that’s inspired by the resilience and biodiversity of healthy natural ecosystems.
Menstruation cups are increasingly being used as an environmentally friendly alternative to tampons and sanitary pads.
A new study puts numbers to the health and environmental benefits – or impacts – of individual foods and shows how small changes can make a significant difference.
Fast fashion is far from green. But the rapid expansion of online clothing resale platforms could help shrink the garment industry's negative impact on the environment.
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