Lab-grown meat gains muscle as it moves from petri dish to dinner plate

Researchers are able to build muscle fibers, giving lab-grown meat the texture meat lovers seek.

Leah Burrows • harvard
Oct. 21, 2019 ~7 min

Tags:  science-technology  harvard-john-a-paulson-school-of-engineering-and-applied-sciences  wyss-institute  lab-grown-meat  kit-parker  muscle-tissues

Harvard researcher: New meat alternatives mainstream veganism

Led by vegetarian tech companies looking to mimic and replace meat and other animal products, going vegan is on the verge of going mainstream.

Juan Siliezar • harvard
July 3, 2019 ~7 min

Tags:  juan-siliezar  health-medicine  frank-hu  beyond-meat  cell-based-meat  clean-meat  impossible-burger  impossible-whopper  lab-grown-meat  memphis-meats  mosa-meats  nina-gheihman  plant-based-meat

Page 1 of 1