Agronomy_Journal

<i>Agronomy Journal</i>

Agronomy Journal

Academic journal

Agronomy Journal is a peer-reviewed scientific journal published by American Society of Agronomy. The journal publishes articles related to soil science, crop science, agroclimatology and agronomic modeling, production agriculture, and software.[1]

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About

This journal was founded in 1908 under the name Journal of the American Society of Agronomy, but the name was changed January 1949 to Agronomy Journal after a vote of the members.[2][3] In its over one hundred years of existence, it has featured more than 30,290 authors, who have published more than 15,232 articles.[2]

The current editor-in-chief is Silvia Pampana in the Department of Agriculture, Food and Environment (DAFE), at Università di Pisa.[4]

According to the Journal Citation Reports, the journal has a 2020 impact factor of 2.240.[5]

References

  1. [1]
    "AJ | About". acsess.onlinelibrary.wiley.com. Retrieved 2020-07-15.
  2. [2]
    Pearson, Calvin H. (2008). "Agronomy Journal Turns One Hundred". Agronomy Journal. 100. Retrieved 2018-11-20 – via DigitalCommons@University of Nebraska - Lincoln.
  3. [3]
    Scientific and Technical Societies of the United States and Canada. Washington DC: National Academy of Sciences (U.S.), National Research Council (U.S.). 1955. pp. 92–93.
  4. [4]
    "Academic CV - SILVIA PAMPANA | Impactio".
  5. [5]
    "Agronomy Journal". 2020 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2020.
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