Auberge_(restaurant)

Auberge (restaurant)

Auberge (restaurant)

Former Michelin-starred restaurant in Amsterdam, Netherlands.

For other restaurants, hotels and inns of this name, see Auberge (disambiguation).

Auberge was a restaurant in Amsterdam, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1980 and 1981.[4][5]

Quick Facts Restaurant information, Established ...

Head chef of Auberge was John Halvemaan.[6]

John Halvemaan and his wife Esther (as restaurant-manager) opened the restaurant in 1976. It was closed down in 1981, due to problems with the rent.[7]

See also

References

  1. [1]
    Jansen, Will (2007). Culinaire grootmeesters. Het heilige vuur van twaalf topkoks (in Dutch). Utrecht: Uitgeverij Het Spectrum. p. 57. ISBN 9789027455314.
  2. [2]
    Jansen, Will (2007). Culinaire grootmeesters. Het heilige vuur van twaalf topkoks (in Dutch). Utrecht: Uitgeverij Het Spectrum. p. 57. ISBN 9789027455314.
  3. [3]
    1979 Michelin Benelux. Clermont-Ferrand: Michelin et Cie. 1979. p. 230. ISBN 2-06-006099-0.
  4. [4]
    Brandligt, Vivie (30 March 2012). "Historisch overzicht Michelinsterren 1976 t/m 1980" [Historical overview Dutch Michelin stars 1976–1980]. Misset Horeca (in Dutch). Retrieved 12 January 2013.
  5. [5]
    Brandligt, Vivie (19 June 2007). "Historisch overzicht Michelinsterren" [Historical overview Dutch Michelin stars 1981–1985]. Misset Horeca (in Dutch). Retrieved 12 January 2013.
  6. [6]
    Jansen, Will (2007). Culinaire grootmeesters. Het heilige vuur van twaalf topkoks (in Dutch). Utrecht: Uitgeverij Het Spectrum. p. 57. ISBN 9789027455314.
  7. [7]
    Jansen, Will (2007). Culinaire grootmeesters. Het heilige vuur van twaalf topkoks (in Dutch). Utrecht: Uitgeverij Het Spectrum. p. 57. ISBN 9789027455314.


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