Dizé_milé
Dizé milé is a beignet stuffed with pastry cream found in French Guianan cuisine.[1] They can be served with a scoop of ice cream or sorbet and champagne.[citation needed]
Dizé milé is a beignet stuffed with pastry cream found in French Guianan cuisine.[1] They can be served with a scoop of ice cream or sorbet and champagne.[citation needed]
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