Dubliner_cheese
Dubliner Cheese
Brand of Irish cheese
Dubliner is a sweet, granular cheese made from pasteurised cow's milk[1] aged over a year and manufactured by Carbery, located in County Cork, Ireland.[2] Since 1996, it has been marketed internationally by Ornua (formerly the Irish Dairy Board) under the Kerrygold label.[3] The cheese is named after the city of Dublin, although it is made in County Cork.[1]
The cheese aims to combine the sharpness of mature cheddar and the buttery sweetness of Parmigiano.[4] Dubliner cheese may contain natural calcium lactate cheese crystals, which appear as small white pieces.