Finger_Bun

Finger bun

Finger bun

Fruit bun from Australia

The finger bun is a fruit bun popular in the United Kingdom, Australia, particularly in South Australia and Victoria, and New Zealand. At one time it was a bakery and school staple but its popularity has waned.[1] It has been used to help promote awareness of breast cancer.[2]

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They are also popular in the United Kingdom where, unlike in Australia, they are eaten unbuttered.[3]

See also

References

  1. [1]
    BestRecipes Team. "Finger bun recipe: How to make this retro treat | Australia's Best Recipes". Bestrecipes.com.au. Retrieved 2019-06-29.
  2. [2]
    "Pollies give breast cancer the finger…bun!". Breast Cancer Network Australia. 2021-04-02. Archived from the original on 2021-04-02.
  3. [3]
    Wood, Samantha (2020-11-16). "Butter with … chunky chips, iced buns or steamed pudding? Readers spill the beans on their tasty little secrets". The Guardian. Archived from the original on 2020-11-16.


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