International_Association_for_Cereal_Science_and_Technology

International Association for Cereal Science and Technology

International Association for Cereal Science and Technology

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The International Association for Cereal Science and Technology (ICC) was founded in 1955 and was originally called the International Association for Cereal Chemistry. It was set up to develop international standard testing procedures for cereals and flour. It has currently more than fifty member countries and headquarters in Vienna, Austria.
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