Italian_Wine_&_Food_Institute

Italian Wine & Food Institute

Italian Wine & Food Institute

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The Italian Wine & Food Institute is a non-profit organization founded in 1983. The headquarter is in New York City and its president is Lucio Caputo.[1] The institute's goal[2] is the enhancement of the image and prestige of Italian wines, gastronomy and food products in the United States.[3] Gala Italia[4][5] is the most important initiative organized by the institute to promote the best Italian wine & food.[6]

References

  1. [1]
    Wine News, March 4, 2015
  2. [2]
    Wine News, February 25th, 2015
  3. [3]
    "The Institute", Italian Wine & Food Institute, archived from the original on 2020-09-20
  4. [4]
    "Gli USA celebrano il vino italiano: "Gala Italia" fa 30 anni domani a New York con i saluti di Bill de Blasio e Sergio Mattarella, il gotha del vino". Vinitaly (in Italian). 19 February 2015. Archived from the original on 2 April 2015. Retrieved 14 August 2021.
  5. [5]
    Chioni, Riccardo (20 February 2015). "Il Gala Italia compie 30 anni, la storia di successo del vino italiano, festa con 100 grandi al Pierre Hotel". Oggi a New York (in Italian). Archived from the original on 2 April 2015. Retrieved 14 August 2021.
  6. [6]
    Brooks, Joyce. Black Tie International Magazine. January 6, 2010

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