Kitchenette

A kitchenette is a small cooking area, which usually has a refrigerator and a microwave, but may have other appliances. In some motel and hotel rooms, small apartments, college dormitories, or office buildings, a kitchenette consists of a small refrigerator, a microwave oven, and sometimes a sink. New York City building code defines a kitchenette as a kitchen of less than 7.4 m2 (80 ft2) of floor space.[1]

Example of kitchenette located in a small studio apartment of Sherbrooke, Quebec, Canada.