Klappertaart

Klappertaart

Klappertaart

Indonesian traditional cake

Klappertaart is a Dutch-influenced Indonesian cake originating from Manado, North Sulawesi. Klappertaart is Dutch for "coconut cake" or "coconut tart" and it is made from flour, sugar, milk, butter, and the flesh and juice of coconuts.[1]

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See also

References

  1. [1]
    (in Indonesian) Klappertaart recipes Archived 2013-01-28 at the Wayback Machine


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