L'Atelier_de_Joël_Robuchon_(Las_Vegas)

L'Atelier de Joël Robuchon

L'Atelier de Joël Robuchon

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L'Atelier de Joël Robuchon is the name of twelve French gourmet restaurants, located worldwide, created by chef Joël Robuchon and now managed by JR International. The restaurants serve French haute cuisine in a stylized environment. Many of the seats are arranged to overlook the meal preparation in the kitchen. L'Atelier translates to "workshop," and the term atelier is commonly used to refer to the workshop of an artist in the fine or decorative arts.[1]

L'Atelier de Joël Robuchon in Las Vegas

In 2012, the Paris location of L’Atelier de Joël Robuchon in Saint-Germain-des-Prés was voted 12th best in the world in Restaurant magazine's Top 50.[2]

Notable chefs who have worked at the ateliers include Lebanese writer Tara Khattar.[3]

Locations

L'Atelier de Joël Robuchon is present worldwide:[4]

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Past locations: Bangkok, London, Monaco, Montreal, New York City.

See also


References

  1. John Curtas; Max Jacobson; Al Mancini (15 November 2010). Eating Las Vegas: The 50 Essential Restaurants. Huntington Press. p. 18. ISBN 978-1-935396-25-3.
  2. "L'Atelier de Joël Robuchon Paris". City Foodsters. 13 August 2012. Archived from the original on 11 November 2021. Retrieved 11 November 2021.
  3. Nohra, Rita (2019-02-14). "16 under 30: Tara Khattar". Hospitality News Magazine. Retrieved 2023-02-08.
  4. "Joël Robuchon". Retrieved 11 November 2021.
  5. "L'Atelier de Joël Robuchon (Dubai)". Retrieved 11 November 2021.
  6. "L'Atelier de Joël Robuchon (Geneva)". Retrieved 11 November 2021.
  7. "L'Atelier de Joël Robuchon (Miami)". Retrieved 11 November 2021.
  8. "L'Atelier de Joël Robuchon (Taipei)". Retrieved 11 November 2021.

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