List_of_defunct_breweries_in_the_United_States

List of defunct breweries in the United States

List of defunct breweries in the United States

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At the end of 2017, there were a total of 7,450 breweries in the United States, including 7,346 craft breweries subdivided into 2,594 brewpubs, 4,522 microbreweries, 230 regional craft breweries and 104 large/non-craft breweries.[1][2]

The following is a partial list of defunct breweries in the United States.

Defunct breweries alphabetical

A

Abner-Drury Brewery, 1910.

B

serving tray, Beverwyck Beer

C

Christian Heurich Brewery at Foggy Bottom in 1910

D

E

F

Falstaff Brewery building, New Orleans

G

H

Brewery overlooks Swede Hollow in St. Paul

I

J

Jackson Brewery, 1976

K

L

Lone Star Brewery 2006

M

N

National Capital Brewing Company Building

O

P

The former Pabst Brewery

Q

R

Reymann Brewing Company (1889)

S

The original Stroh brewery at right, with the Stroh family home in foreground. Circa 1864

T

V

W

The Washington Brewery Company 1910

Y

Z

See also


Notes

  1. "National Beer Sales & Production Data". Brewers Association. Retrieved 2020-04-11.
  2. "Brewers Association: Craft Growth Outpacing Overall Beer Market". Brewbound. 2019-04-02. Retrieved 2020-04-11.
  3. "Goodbye to the Drawbridge Inn: Heyday Expansion". June 23, 2014. Retrieved June 6, 2021. In January 1984, public discussion began related to a "small brewery". This was a hybrid of the previous dinner theater concept and represented visionary planning (at least for Greater Cincinnati) on Jerry Deters' part. In the 5 years since president Jimmy Carter had deregulated home brewing no one had tried the microbrewery concept in the region. The complex was planned to host a microbrewery, an entertainment center, a restaurant, and a festhaus.
  4. "Oldenberg Brewing Company". The Gnarly Gnome. Retrieved June 6, 2021. Oldenberg is often considered the start of Cincinnati's "craft" breweries.
  5. "Oldenberg Brewery". The National Culinary Review. United States: American Culinary Federation: 32. 1993.
  6. Morgan, Michael D. (2019). Cincinnati Beer. United States: American Palate. pp. 163–164, 168. ISBN 9781467140898. Despite a brewing pedigree richer than that of Milwaukee or St. Louis, Cincinnati's role in American beer history is quite often underappreciated.
  7. Stephens, Sarah (2010). Cincinnati's Brewing History. United States: Arcadia Publishing. p. 111. ISBN 9780738577906. According to Timothy Holian, by the early 1990s Oldenberg beers had earned so much acclaim that the brewery began the self-promotional campaign of 'America's Most Awarded Microbrewery.'
  8. "Oldenberg's Brewery Eatery". Night Club & Bar. 11. United States: Opportunities Publishing: 6, 35. 1995.
  9. Hunter, Dave (1997). Along the I-75: A Unique Driving Guide for the I-75 Between Detroit and the Florida Border (1998 ed.). Canada: Mile Oak Publishing, Incorporated. pp. 18, 75. ISBN 9781896819068.
  10. "Oldenberg Brewery". Untappd.com. Retrieved June 6, 2021..
  11. Kelly, Brenna R.; Schroeder, Cindy (April 8, 2014). "Drawbridge Inn demolition underway". Cincinnati Enquirer. Retrieved June 6, 2021.
  12. Chritchlow, Andrew (2 September 2015). "White Squirrel Brewery: Crafting Bowling Green's Nightlife". College Heights Herald. Retrieved 1 March 2016.
  13. Mason, Chuck (13 May 2015). "Craft Beer Movement Grows in Bowling Green". Bowling Green Daily News. Retrieved 1 March 2016.
  14. Henderson, Andrew (23 March 2015). "White Squirrel To Open As Community Brewery". College Heights Herald. Retrieved 1 March 2016.

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