Peacock_Alley_(restaurant)

Peacock Alley (restaurant)

Peacock Alley (restaurant)

Restaurant in Dublin, Ireland

Peacock Alley was a restaurant housed in the Fitzwilliam Hotel at St. Stephen’s Green, Dublin, County Dublin, Ireland from 1999 to 2002. Before that, its location was on Baggot Street in South William Street.[1]

Quick Facts Restaurant information, Established ...

It was a fine dining restaurant that was awarded one Michelin star in 1998 and retained that rating until it closed in 2002.[2][3]

The head chef of Peacock Alley was Conrad Gallagher.

Kevin Thornton bought the Peacock Alley in 2002, after the Fitzwilliam Hotel had cancelled the lease with Gallagher.[4] He renamed the restaurant Thornton's Restaurant.

See also

References

  1. [1]
    FIONA McCANN (15 May 2010). "The only thing I can do is not make any more mistakes". The Irish Times.
  2. [2]
    "Michelin Maps & Guides: maps, atlas, travel guides, Michelin Guide". Michelinonline.co.uk. Archived from the original on 10 October 2011. Retrieved 15 September 2013.
  3. [3]
    Michelin Great Britain & Ireland 2000. 2000. p. 898. ISBN 2-06006579-8.
  4. [4]
    Garvey, Anthony (14 August 2002). "Kevin Thornton buys Dublin's Peacock Alley - Caterer and Hotelkeeper". Caterersearch.com. Retrieved 15 September 2013.

53°20′21.03″N 6°15′41.33″W
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