American_Society_for_Enology_and_Viticulture

American Society for Enology and Viticulture

American Society for Enology and Viticulture

Add article description


The American Society for Enology and Viticulture, founded in 1950,[1]:19 is a non-profit, scientific wine production industry organization headquartered in Davis, California.

Its membership of 2,400 includes professionals from wineries, vineyards, academic institutions and organizations. In addition, it has 120 Industrial Affiliates (companies).

Purpose

It is dedicated to promoting the interests of enologists, viticulturists, and others in the fields of wine and grape research and production throughout the world.

The society publishes the American Journal of Enology and Viticulture.

See also


References

  1. Vine, Richard P.; Harkness, Ellen M.; Linton, Sally J. (2002). Winemaking: from grape growing to marketplace (2nd ed.). Springer Science+Business Media. doi:10.1007/978-1-4615-0733-8. ISBN 978-1-4613-5215-0.

Share this article:

This article uses material from the Wikipedia article American_Society_for_Enology_and_Viticulture, and is written by contributors. Text is available under a CC BY-SA 4.0 International License; additional terms may apply. Images, videos and audio are available under their respective licenses.