Chantilly_cake

Chantilly cake

Chantilly cake

Southern US cake

For the dessert popular in Hawaii, see German Chocolate Cake § Hawaii.

Chantilly cake refers to a frosted sponge cake layered with Crème Chantilly, a type of whipped cream, and berries popular in the Southern United States.[1] The berry Chantilly cake was made famous by baker Chaya Conrad while working at a Whole Foods in New Orleans.[2]

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See also

References

  1. [1]
    Maloney, Ann (March 27, 2018). "How to make Whole Foods' Berry Chantilly Cake at home: See recipe, steps, tips and more". NOLA.com. Archived from the original on 2020-11-11. Retrieved 2021-12-07.
  2. [2]
    "We Figured Out How to Make the Famous Chantilly Cake". Taste of Home. 2022-05-13. Retrieved 2022-06-27.
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