Eriogonum_alatum

<i>Eriogonum alatum</i>

Eriogonum alatum

Species of wild buckwheat


Eriogonum alatum, with the common names winged buckwheat and winged eriogonum, is a species of buckwheat.

Quick Facts Eriogonum alatum, Scientific classification ...

The plant is native to the western Great Plains, the Southwestern United States, and Chihuahua state in México.[1]

Varieties

Varieties include:[1]

  • Eriogonum alatum var. alatum
  • Eriogonum alatum var. glabriusculum

Uses

Among the Zuni people, the root is eaten as an emetic for stomachaches.[2] An infusion of the powdered root is taken after a fall and to relieve general misery.[3]


References

  1. Camazine, Scott & Robert A. Bye (1980). "A study of the medical ethnobotany of the Zuni Indians of New Mexico". Journal of Ethnopharmacology. 2 (4): 365–388. doi:10.1016/S0378-8741(80)81017-8. PMID 6893476.
  2. Matilda Coxe Stevenson (1915). Ethnobotany of the Zuni Indians. SI-BAE Annual Report #30 (p. 49).



Share this article:

This article uses material from the Wikipedia article Eriogonum_alatum, and is written by contributors. Text is available under a CC BY-SA 4.0 International License; additional terms may apply. Images, videos and audio are available under their respective licenses.