Rhodoxanthin

Rhodoxanthin

Rhodoxanthin

Chemical compound


Rhodoxanthin is a xanthophyll pigment with a purple color that is found in small quantities in a variety of plants including Taxus baccata and Lonicera morrowii. It is also found in the feathers of some birds.[1] As a food additive it is used under the E number E161f as a food coloring. It is not approved for use in the EU[2] or US; however, it is approved in Australia and New Zealand[3] (where it is listed under its INS number 161f).

Quick Facts Names, Identifiers ...

References

  1. Merck Index, 11th Edition, 8196.
  2. UK Food Standards Agency: "Current EU approved additives and their E Numbers". Retrieved 2011-10-27.
  3. Australia New Zealand Food Standards Code"Standard 1.2.4 - Labelling of ingredients". Retrieved 2011-10-27.

Share this article:

This article uses material from the Wikipedia article Rhodoxanthin, and is written by contributors. Text is available under a CC BY-SA 4.0 International License; additional terms may apply. Images, videos and audio are available under their respective licenses.