Russula_raoultii

<i>Russula raoultii</i>

Russula raoultii

Species of fungus

Russula raoultii is an inedible species of agaric fungus in the family Russulaceae.[2] It was first described by French mycologist Lucien Quélet in 1886.[3]

Quick Facts Russula raoultii, Scientific classification ...

The cap is 3 to 8 cm wide, white to yellow, and becoming more convex in age. The stalk is 3 to 8 cm long and 1 to 2 cm wide. The spores are white, subglobose, with reticular warts.[4] It has an acrid taste.[4]

Similar species include Russula crassotunicata, R. cremoricolor, and R. stuntzii.[4]

See also

References

  1. [1]
    "Russula raoultii Quél. 1886". MycoBank. International Mycological Association. Retrieved 2012-10-28.
  2. [2]
    Phillips, Roger (2010) [2005]. Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 141. ISBN 978-1-55407-651-2.
  3. [3]
    Quélet L. (1886). "Quelques especes critiques ou nouvelles de la Flore Mycologique de France". Association française pour l'avancement des sciences (in French). 14 (2): 444–53.
  4. [4]
    Davis, R. Michael; Sommer, Robert; Menge, John A. (2012). Field Guide to Mushrooms of Western North America. Berkeley: University of California Press. pp. 114–115. ISBN 978-0-520-95360-4. OCLC 797915861.


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