Streptomyces_harbinensis

<i>Streptomyces harbinensis</i>

Streptomyces harbinensis

Species of bacterium

Streptomyces harbinensis is a bacterium species from the genus of Streptomyces which has been isolated from roots of the soybean Glycine max in Harbin in the Heilongjiang province in China.[1][2][3] Streptomyces harbinensis produces ikarugamycin[3]

Quick Facts Streptomyces harbinensis, Scientific classification ...

See also

References

  1. [1]
    LPSN bacterio.net
  2. [2]
    Liu, C; Wang, X; Zhao, J; Liu, Q; Wang, L; Guan, X; He, H; Xiang, W (October 2013). "Streptomyces harbinensis sp. nov., an endophytic, ikarugamycin-producing actinomycete isolated from soybean root [Glycine max (L.) Merr]". International Journal of Systematic and Evolutionary Microbiology. 63 (Pt 10): 3579–84. doi:10.1099/ijs.0.050088-0. PMID 23584286.
  3. [3]
    Deutsche Sammlung von Mikroorganismen und Zellkulturen

Further reading

  • Liu, C; Wang, X; Zhao, J; Liu, Q; Wang, L; Guan, X; He, H; Xiang, W (October 2013). "Streptomyces harbinensis sp. nov., an endophytic, ikarugamycin-producing actinomycete isolated from soybean root [Glycine max (L.) Merr]". International Journal of Systematic and Evolutionary Microbiology. 63 (Pt 10): 3579–84. doi:10.1099/ijs.0.050088-0. PMID 23584286.



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