Factories producing non-stick coatings for cookware aren’t properly limiting emissions of one of the most potent greenhouse gases, our research suggests.
Artificial sweeteners aren’t metabolised by the human body, so they are excreted – and that’s where the environmental problems begin.
A new study sheds light on how important exposure to PFAS chemicals via the skin might be and indicates which chemical structures might be most easily absorbed.
A more precautionary approach is required for the regulation of PFAS chemicals, otherwise industries will continue polluting the environment without breaking any laws.
PFAS are commonly found in waterproof clothing, stain-resistant textiles, cosmetics and cookware. Here’s how to best minimise your exposure to these forever chemicals.
Pesticides present in pet flea and tick treatments pose a risk to human health and the environment - but monthly application as a preventative measure isn’t essential.
Research has revealed how British otters may have been able to recover from species loss in the 1950s with the help of otters from Asia.
Toxic synthetic chemicals, called PFAS, are a serious threat to humans and wildlife – but many people are unaware of them.
A new survey has revealed an alarming deterioration in the health of the River Thames ecosystem – but some of the recorded changes may be the result of a cleaner river.
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