Tested using a new brain tissue model, the particles may be able to deliver chemotherapy drugs for glioblastoma.

The advance allows the particles to be placed deeper within biological tissue, which could aid with cancer diagnosis or monitoring.

Twenty winning projects will link industry member priorities with research groups across campus to develop scalable climate solutions.

The grants total over $1 million in support of research that addresses issues in the water and food sectors.

Tests found PFAS in school uniforms, pillows, upholstered furniture and several other items that are often next to children’s skin and near their noses and mouths.

Innovative brain-wide mapping study shows that an “engram,” the ensemble of neurons encoding a memory, is widely distributed and includes regions not previously realized.

A new artificial intelligence technique only proposes candidate molecules that can actually be produced in a lab.

Students are driving innovative research to promote water and food security for all.

A Climate Grand Challenges flagship project aims to reduce agriculture-driven emissions while making food crop plants heartier and more nutritious.