Urban agriculture isn't as climate-friendly as it seems – but these best practices can transform gardens and city farms
A study of dozens of city gardens and urban farms across the US and Europe found several ways to boost their benefits, not just for their neighborhoods, but for the planet.
Joshua Newell, Professor of Environment and Sustainability, University of Michigan •
conversation
Jan. 22, 2024 • ~7 min
Jan. 22, 2024 • ~7 min
18 million US children are at risk of hunger: How is the problem being addressed and what more can be done?
An estimated 1 in 4 US children have trouble getting enough to eat at least sometimes. We asked four scholars for their insights..
Kecia Johnson, Assistant Professor of Sociology, Mississippi State University •
conversation
Jan. 11, 2021 • ~13 min
Jan. 11, 2021 • ~13 min
In changing urban neighborhoods, new food offerings can set the table for gentrification
Hip food offerings can signal that a neighborhood is gentrifying – especially when they repackage traditional foods for wealthy white eaters.
Yuki Kato, Assistant Professor of Sociology, Georgetown University •
conversation
July 10, 2020 • ~9 min
July 10, 2020 • ~9 min
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