To reduce harmful algal blooms and dead zones, the US needs a national strategy for regulating farm pollution

Nutrient pollution fouls lakes and bays with algae, killing fish and threatening public health. Progress curbing it has been slow, mainly because of farm pollution.

Donald Scavia, Professor Emeritus of Environment and Sustainability, University of Michigan • conversation
July 18, 2022 ~11 min

Eating less protein could keep nitrogen out of US waters

Many people in the US eat way more protein than they need. That contributes to excess nitrogen in our water, researchers say.

Kat Kerlin-UC Davis • futurity
July 11, 2022 ~5 min


Cosmic dust from Venus is inspiring new air pollution-busting technology

New catalytic converters can remove toxic chemicals from the exhaust fumes of combustion-engine cars.

Alexander James, Research Fellow in Atmospheric Chemistry, University of Leeds • conversation
June 23, 2022 ~5 min

Emissions from agriculture threaten health and climate

A new study quantifies emissions of nitrogen oxides, ammonia, and nitrous oxide from fertilized agriculture over three years.

Mike Williams-Rice • futurity
June 21, 2022 ~7 min

Fertilizer prices are soaring – and that's an opportunity to promote more sustainable ways of growing crops

Farmers are contending with huge spikes in fertilizer prices. The Biden administration is paying US companies to boost synthetic fertilizer production, but there are other, more sustainable options.

Kathleen Merrigan, Executive Director, Swette Center for Sustainable Food Systems, Arizona State University • conversation
June 14, 2022 ~10 min

Restoring the Great Lakes: After 50 years of US-Canada joint efforts, some success and lots of unfinished business

Cleaning up the Great Lakes was a big job when the US and Canada undertook it in 1972. Today it’s far more challenging.

Daniel Macfarlane, Associate Professor of Environment and Sustainability, Western Michigan University • conversation
May 19, 2022 ~10 min

Intense tillage on US farm fields boosts greenhouse emissions

An increase in tillage intensity in corn and soybean fields on US farms since 2008 has led to an increase in greenhouse gas from those fields.

Fred Love-Iowa State • futurity
April 29, 2022 ~7 min

Why some places on Earth actually lack nitrogen

Nitrogen availability is declining in parts of the world, research finds. "There is both too much nitrogen and too little nitrogen on Earth at the same time."

U. Michigan • futurity
April 15, 2022 ~7 min


Microalgae is nature's 'green gold': our pioneering project to feed the world more sustainably

The inside of story of a pioneering programme to convert nitrogen into microalgae that can generate sustainable animal feed.

Carole Anne Llewellyn, Professor in Applied Aquatic Bioscience, Swansea University • conversation
March 15, 2022 ~19 min

How forgotten beans could help fight malnutrition in Africa

Reviving long-lost legume species could help improve global food security and decrease world hunger.

Nadia Radzman, Research Associate in Plant Biology, University of Cambridge • conversation
Feb. 10, 2022 ~7 min

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