Nutrition advice is rife with misinformation − a medical education specialist explains how to tell valid health information from pseudoscience

It’s easy to get caught up in the promise of quick health fixes, but they are generally too good to be true.

Aimee Pugh Bernard, Assistant Professor of Immunology and Microbiology, University of Colorado Anschutz Medical Campus • conversation
Jan. 28, 2025 ~10 min

How does raw water compare to tap water? A microbiologist explains why the risks outweigh the benefits

Raw water may not be as safe as it looks. Like raw milk, untreated water comes with dubious health claims and high risks.

Bill Sullivan, Professor of Microbiology and Immunology, Indiana University • conversation
Jan. 27, 2025 ~7 min


Health and Human Services secretary influences every aspect of America’s health

Overseeing the FDA, NIH and several other public health and medical research divisions, the HHS secretary is a powerful force in how the nation accesses health care.

Angela Mattie, Professor of Management & Medical Sciences, Schools of Business & Medicine, Quinnipiac University • conversation
Jan. 23, 2025 ~8 min

How the EPA administrator protects public health, air, water and the environment

Enforcing environmental laws isn’t a job that makes people popular. But polls show that Americans generally want more environmental protection, not less.

Stan Meiburg, Executive Director, Sabin Center for Environment and Sustainability, Wake Forest University • conversation
Jan. 10, 2025 ~10 min

Vaccine misinformation distorts science – a biochemist explains how RFK Jr. and his lawyer’s claims threaten public health

Many claims about the dangers of vaccines come from misrepresenting scientific research papers.

Mark R. O'Brian, Professor and Chair of Biochemistry, University at Buffalo • conversation
Dec. 17, 2024 ~9 min

Infectious diseases killed Victorian children at alarming rates — their novels highlight the fragility of public health today

Between 40% and 50% of children didn’t live past 5 in the US during the 19th century. Popular authors like Charles Dickens documented the common but no less gutting grief of losing a child.

Andrea Kaston Tange, Professor of English, Macalester College • conversation
Dec. 11, 2024 ~9 min

Avian flu virus has been found in raw milk − a reminder of how pasteurization protects health

Raw milk can carry many dangerous germs − now including the H5N1 virus that causes avian flu.

Kerry E. Kaylegian, Associate Research Professor of Food Science, Penn State • conversation
Dec. 5, 2024 ~9 min

Water fluoridation helps prevent tooth decay – how growing opposition threatens a 70-year-old health practice

Although the health benefits of fluoride have been well-documented for decades, some say its use infringes on personal choice.

Amal Noureldin, Clinical Professor of Cariology, Prevention and Restorative Dentistry, Texas A&M University • conversation
Dec. 4, 2024 ~11 min


Public health surveillance, from social media to sewage, spots disease outbreaks early to stop them fast

Rather than winging it when an unusual health event crops up, health officials take a systematic approach. The goal is to quickly figure out what’s going on and squash any outbreak before it spreads.

John Duah, Assistant Professor of Health Services Administration, Auburn University • conversation
Nov. 21, 2024 ~9 min

How climate change will impact outdoor activities in the US

Using the concept of “outdoor days,” a study shows how global warming will affect people’s ability to work or enjoy recreation outdoors.

David Chandler | MIT News • mit
Oct. 22, 2024 ~9 min

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