Computational modelling explains why blues and greens are brightest colours in nature

Researchers have shown why intense, pure red colours in nature are mainly produced by pigments, instead of the structural colour that produces bright blue and

Cambridge University News • cambridge
Sept. 11, 2020 ~3 min

Tags: chemistry photonics colour

Metallic blue fruits use fat to produce colour and signal a treat for birds

Researchers have found that a common plant owes the dazzling blue colour of its fruit to fat in its cellular structure, the first time this type of colour

Cambridge University News • cambridge
Aug. 6, 2020 ~5 min

Tags: plant-sciences fruit colour plant

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