Cattle are major producers of methane, a potent greenhouse gas. But there are methods that can reduce their climate impact – if ranchers have incentive to use them.

Solar development isn’t always good for the land, but pairing it with agriculture can produce multiple benefits.

The state’s largest wildfire on record tore across the heart of Texas cattle country, and more days of strong winds were forecast. A rangeland ecologist explains why the flames spread so fast.

Over 1 million acres have burned in Texas’ largest wildfire on record, and more days of strong winds are forecast across the Panhandle, the heart of Texas’ cattle country.

Over 1 million acres have burned in Texas’ largest wildfire on record, and more days of strong winds are forecast across the Panhandle, the heart of Texas’ cattle country.

A new UN report finds that the true global cost of producing food is $12.7 trillion more than consumers pay at the checkout counter. We pay those uncounted costs in other ways.

A new way of measuring emissions may let the biggest polluters evade their responsibility to tackle climate change.

Vaccinating livestock against common disease not only improves animal welfare, it’s good for the planet too.

Food systems are increasingly disrupted by climate disasters, while also being a major contributor to climate change. World leaders at COP28 are vowing to do something about it.

Climate change threatens longer and more severe droughts. What will it mean for our diets?