"Transportation is the highest emitting sector in the US, with the majority of emissions coming from light-duty vehicles."
Agriculture is one of the hardest human activities to decarbonize, but a potential solution eliminates farms altogether: synthesize dietary fats.
A new study links long-term maternal exposure to common air pollutants, both before and after childbirth, to increased risk of postpartum depression.
Black adults may experience a more than 500% increase in cardiovascular deaths due to heat exposure in the coming decade, compared to current death rates.
Just a few simple swaps to your diet can improve your health—and the health of the planet, too.
The last week in October is Bat Week, so experts are separating fact from fiction about the amazing and beneficial animals.
Consumers would rather pay more for pork when pigs are treated well than for those that have a lower climate footprint.
Killer whales that eat seals or other whales have higher persistent organic pollutants in their blubber than those that forage on fish.
Researchers are using chicken feathers to make fuel cells more cost-effective and sustainable.
Birds nesting near farmland are half as likely to have at least one fledgling successfully leave the nest when temperatures spike.
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