Summer heatwaves and low dissolved oxygen have been deadly for northern bay scallops and have led the fishery to collapse in New York state.

A clam previously known only from fossils and believed to be long lost to the passage of time was recently found living in California.

Raising oysters and clams in the same area isn't common, but a new study shows it works—and could benefit shellfish farmers' bottom line.

The rule of thumb about eating oysters in certain months of the year goes back at least 4,000 years, a new study shows.