Chile_en_nogada.jpg
Size of this preview:
800 × 600 pixels
.
Other resolutions:
320 × 240 pixels
|
640 × 480 pixels
|
1,024 × 768 pixels
.
Summary
Description Chile en nogada.jpg |
English:
Chiles en nogada is a dish from Mexican cuisine. The name comes from the Spanish word for the walnut tree, nogal. It consists of poblano chiles filled with "picadillo" (a mixture usually containing chopped or ground meat, aromatics, fruits, and spices) topped with a walnut-based cream sauce and pomegranate seeds, giving it the three colors of the Mexican flag (red, green, and white).
|
||
Date | |||
Source | originally posted to Flickr as chile en nogada | ||
Author | Arturo Sánchez | ||
Permission
( Reusing this file ) |
This file is licensed under the
Creative Commons
Attribution 2.0 Generic
license.
|