Twenty-five years of research show what it takes to fuel wildland firefighters through an average day, and the toll the long seasonal work takes on their bodies.

Many processed foods strip carbs of their natural fibers. Eating foods with an ideal total carbohydrate-to-fiber ratio can help with weight management and improve overall health.

AI chatbots can make a major contribution but we need to consider people with allergies.

Adults insured by Medicaid who are 19 to 55 years old and don’t have children or other dependents would need to spend 80 hours a month doing paid work, job training or community service.

Even if you don’t live near farm country, you’ve got a stake in the upcoming farm bill – including what kind of farms your tax dollars support.

Many families in the US encountered empty shelves when they went in search of infant formula during COVID-19.

Researchers find hypertension, diabetes, and obesity worsened across the board in study group of people in their 20s, 30s, and 40s, with racial and ethnic disparities present.

Diets rich in food from the ocean and freshwater sources can help address both nutritional and environmental challenges, researchers report.

The most popular items in the baby food aisle share a concerning ingredient: They likely contain toxic metals.

The most popular items in the baby food aisle share a concerning ingredient: They likely contain toxic metals.